Polymers | Free Full-Text | Effect of Thermal Processing on Flow Properties and Stability of Thickened Fluid Matrices Formulated by Tapioca Starch, Hydroxyl Distarch Phosphate (E-1442), and Xanthan Gum Associating Dysphagia-Friendly Potential
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PDF] Characterisation of starch properties in retorted products | Semantic Scholar
Schematic structures of (a) TS, (b) HDP/E-1442, and chemical structure... | Download Scientific Diagram
What does E1442 mean? - Definition of E1442 - E1442 stands for Hydroxy propyl distarch phosphate (stabiliser). By AcronymsAndSlang.com
Food Grade Hydroxypropyl Distarch Phosphate E1442/Modified Starch as Thickener/Stabilizer/Emulsifier CAS 53124-00-8 - China HPS and Hydroxypropyl Starch Ether
Modified starch E1442
The market for functional value-added modified starches into the Indian food industry - Food Marketing Technology
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Container of the food additive E1442 - Stock Image - F036/8341 - Science Photo Library